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Homesteading Weekend March - Permaculture design, garden planning and sowing

Price

kr. 6000 (600$)

Duration

1 Weekend - Meals & Stay included

About the Course

Homesteading Weekend (8/9th March)

Permaculture design, garden planning and sowing


Open for bookings 🌱 Booking Deadline: 02.03.2025

Also bookable without overnight stay for 5000 NOK.


Are you dreaming of an abundant garden that gives plentiful food, demands less maintenance, and works together with nature?  Join our immersive and inspiring weekend course (In Indre Fosen, Norway) where you will learn how to create your personal permaculture design!


This comprehensive program is designed to equip participants with the knowledge to set up their gardens and the practical skills needed for less food reliance.





Course Objectives:


How to apply Permaculture design in your garden

  • We work with maps of each participant's plot and identify needs and resources (solar conditions, wind, water, and soil composition).


Planning a kitchen garden 

  • Identify best-suited plant varieties, plan an annual cycle for sowing and harvesting, and learn about methods of how to extend the growing season.


Seed sowing

  • Learn everything you need to succeed with pre-cultivation and direct sowing for a head start into the growing season.



Course Structure:


The course is suitable for everyone, whether you are a beginner or have experience with cultivation. We have planned theory courses, group activities, and discussions inside and practical tasks outside.


Each course will also include small excursions to other garden with different geography and climate.


If you want to read more about the teachers, here is information about Celine & Anton.


Typical course day:


7:45 - 8:15 Breakfast

8:30 - 11:30 Course content

11:30 - 13:00 Joint lunch (food preparation by the group and teacher)

13:00 - 16:00 Course content

17:00 Joint dinner (food preparation by the group and teacher)


Breakfast, lunch, and dinner are included on Saturday. You will have Breakfast and Lunch on Sunday:)



Location:


The course participants will stay together in the farm Bed&Breakfast of Heggli Gård.

Heggli Gård is a simple but authentic stay, right in the mountains. The rooms cover all necessities but are not luxurious :)




Arrival:

By car:

Enter the address Helsetveien 140, Stadsbygd in Google Maps/GPS, and you will find the course location! If you are coming from the Trondheim side of the fjord, you must factor in a ferry trip with the Flakk-Rørvik connection.


By plane:

From Trondheim airport (TRD, Værnes) take the train or airport bus to the central station. Walk over to the speedboat terminal and take the boat to Vanvikan. We can pick you up at the speedboat terminal.


In case of any unclarities, use the chat function :)



Language:

The course language will be Norwegian but both Teachers speak Norwegian as well as English. Individual questions can always be answered in your preferred language.



Booking:

! To book your spot you will have to pay a 2500 NOK deposit. The rest will have to be paid 2 weeks before the beginning of the course. If the minimum requirement of 6 participants isn't met, we will refund the deposit :)


You can book the course without an overnight stay as well. The price without bed and breakfast (including lunch and dinner) is 5000 NOK, you can choose it at the checkout.




Your Instructor

Céline Faudot & Anton Van Genugten

Céline and Anton are both seasoned gardeners and teachers. They will do everything in their power to send you home ready to be more self-sufficient than ever before.

Céline Faudot & Anton Van Genugten
Céline Faudot & Anton Van Genugten
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